This week I will be featuring a different coffee drink recipe using Seattle's Best Coffee. Each recipe is from a finalist in the Seattle's Best Red Cup Showdown. You can find a complete list of all recipes Here.
Hot Caramel Apple Coffee
Makes 3 6-oz servings
Ingredients:
3 Tbsp Seattle’s Best Coffee
Level 4, ground
2 1/4 cups Water (18 fl oz)
2 Tbsp Caramel flavored
topping/sauce
3 Tbsp Apple juice
3 Tbsp Half and half
Whipped cream and extra caramel
topping/sauce for garnish
Directions:
• Place measured coffee grounds in filter and brew with water
• Add caramel to brewed coffee and stir until dissolved
• Add apple juice and half & half
• Pour mixture into three coffee cups, top with whipped cream and caramel sauce
After searching across state fairs in California, Iowa, Illinois, Wisconsin and Ohio, as well as on Facebook this summer, Seattle’s Best Coffee and TV Chef Jeff Mauro have found the most imaginative new coffee drink in the nation. Eileen Gannon won the grand prize red mug trophy for the drink she refers to as, “How to Win a Guy with One Sip,” that combines Level 5 Seattle’s Best Coffee® with the unexpected flavors of caramelized bacon and subtle hints of pumpkin pie spice. The Des Moines native took home the $10,000 grand prize at the finale Red Cup Showdown live competition and will have the chance to see her coffee drink featured in participating Seattle’s Best Coffee locations across North America.
Print a $1.00/1 Seattle's Best Coffee Coupon Here!
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